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vendredi 6 octobre 2017

Ordering From A Full Menu Italian Catering Seattle Company

By Pamela Sullivan


Many people desire to cook a multicourse meal for family, friends, or workers, but they rarely have the time. In today's busy world, cooking has become a luxury, especially if you want to serve multiple courses. That is why you should look into hiring a Full Menu Italian Catering Seattle company. They can do all the work for you, so you do not have to carve out time from your busy day to deal with making shopping lists, doing the shopping, or cooking gourmet Italian food.

Most caterers will sit with you and come up with a menu based on your needs and desires. Most is done buffet style, with a few employees there during serving to help replace empty trays and keep your guests satisfied. If you want wait staff who serve a formal sit-down dinner, then that may also be available for an additional charge.

If the celebration you are marking with this special meal is for kids, you may be able to request homemade pizzas made to order with a portable pizza oven, if available. Some companies may also have a food truck setup where they have a small but delicious menu of items that are served food truck style to give your guests an added thrill and new experience.

The service time is generally two to four hours, but if you need longer or even all day, that can be arranged for an extra fee. In fact, all arrangements are made in advance with the help of a planner who can go through the menu and take care of all your needs. That includes special dietary needs such as vegan, kosher or even the popular gluten free options.

For a multicourse meal, you will start with appetizers. Bruschetta is a popular Italian option, as is calamari and meatballs in sauce. Many people enjoy a salad as the first course, so fresh tossed greens are always an option. Then there is the classic antipasti platter that has several meats, cheese, olives and other appetizers.

The main course is the centerpiece of the meal, so you want to select one that is a crowd pleaser, such as the classic spaghetti and meatballs or meat sauce. A nice alternative is fettuccine Alfredo, or go a bit nontraditional with paninins. Vegetarians can nosh on eggplant parmigiana, and vegans can opt for the same dish without the usual cheese.

After the main course comes dessert, which gives everyone a real sweet treat. You can go simple with a selection of ice cream of gelato, which is a type of Italian ice cream. You could also do a classic chocolate cake, or go decadent with a tiramisu. Serve right after the entree or wait awhile to let people talk.

Beverages are also a consideration when completing your menu. Most catering companies offer basics such as water or iced tea. You can also asked for bottled drinks such as juice or sodas, or even specialty items such as flavored or unflavored sparkling waters. If you would like alcoholic beverages, you can hire bar service separately, and decide whether you want to have an open bar or have people pay for their drinks.




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