When you make your sweets at home, you can use your favorite ingredients, and you always know what to expect. Some people love some things, while others prefer something else, but everybody loves a good fudge. Peanut butter fudge tastes great in all combinations, especially when combined with really good chocolate, and that's why you simply cannot make a mistake with this lovely dessert.
Some recipes are more complicated than others, and some are really simple. In any case, start with simple ones. You will need only a few minutes to make really lovely desserts, and the secret is definitely in high quality ingredients. Simple desserts can be equally tasty, or even more tasty than really complicated ones.
The base for your fudge is really simple. You won't make a mistake when you use the following ratio - one small can of condensed, sweetened milk, and three cups of your favorite chocolate chips. Simply put them together in your microwave, and when everything melts up, stir and add two or three spoons of some good quality peanut butter.
Line the pan with foil or baking paper and pour everything in while still warm. Spread the mixture equally. Leave it to cool and keep in the fridge until hardens. Then, simply cut into different shapes, or simply into cubes, sprinkle with chopped peanuts, choco chips, decorative bits or something, and that's it.
This basic mixture made of chips, condensed milk and peanut butter is easy to enrich with just about anything tasty you can think of. Add chopped nuts, small pieces of jelly candies, crushed peanuts, soft caramel or even dried fruits. Sometimes is better to sprinkle the mixture with nuts when it is still warm, so they could stick to it better.
Another ingredient that works perfectly with your favorite spread is caramel. It's really easy to make your own caramel, but you should remember a few things. It should be made over low heat, and you shouldn't stir the sugar, just shake the pan a little, every once in a while. So, put two cups of sugar in your pan and wait until it's caramelized. Pour a small can of condensed milk over and stir until melted.
Now, when you have your caramel, add approximately two cups melted chocolate in. Use dark or white choco chips if you want, or simply cut and melt your favorite milk chocolate. After that, add two large spoons of your best peanut spread in and stir until smooth. Add chopped or crushed peanuts if you want, place into prepared pan, cool in the fridge to become hard enough to cut, and enjoy.
Your fudge will be even smoother if you use full cream instead of condensed milk, not to mention the fact that it will also be even tastier. In this case, add just a little bit more chocolate chips in, and, if you don't want to add more peanut butter, replace a part of it with regular butter. Remember to add some sugar if your full cream is unsweetened, or simply use milk chocolate.
Some recipes are more complicated than others, and some are really simple. In any case, start with simple ones. You will need only a few minutes to make really lovely desserts, and the secret is definitely in high quality ingredients. Simple desserts can be equally tasty, or even more tasty than really complicated ones.
The base for your fudge is really simple. You won't make a mistake when you use the following ratio - one small can of condensed, sweetened milk, and three cups of your favorite chocolate chips. Simply put them together in your microwave, and when everything melts up, stir and add two or three spoons of some good quality peanut butter.
Line the pan with foil or baking paper and pour everything in while still warm. Spread the mixture equally. Leave it to cool and keep in the fridge until hardens. Then, simply cut into different shapes, or simply into cubes, sprinkle with chopped peanuts, choco chips, decorative bits or something, and that's it.
This basic mixture made of chips, condensed milk and peanut butter is easy to enrich with just about anything tasty you can think of. Add chopped nuts, small pieces of jelly candies, crushed peanuts, soft caramel or even dried fruits. Sometimes is better to sprinkle the mixture with nuts when it is still warm, so they could stick to it better.
Another ingredient that works perfectly with your favorite spread is caramel. It's really easy to make your own caramel, but you should remember a few things. It should be made over low heat, and you shouldn't stir the sugar, just shake the pan a little, every once in a while. So, put two cups of sugar in your pan and wait until it's caramelized. Pour a small can of condensed milk over and stir until melted.
Now, when you have your caramel, add approximately two cups melted chocolate in. Use dark or white choco chips if you want, or simply cut and melt your favorite milk chocolate. After that, add two large spoons of your best peanut spread in and stir until smooth. Add chopped or crushed peanuts if you want, place into prepared pan, cool in the fridge to become hard enough to cut, and enjoy.
Your fudge will be even smoother if you use full cream instead of condensed milk, not to mention the fact that it will also be even tastier. In this case, add just a little bit more chocolate chips in, and, if you don't want to add more peanut butter, replace a part of it with regular butter. Remember to add some sugar if your full cream is unsweetened, or simply use milk chocolate.
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