Most people depend on sauces in order to make their food more flavorful. These are used for cooking and as a condiment to fried dishes, sandwiches, and other kinds of food. There are already so many sauces that a person can choose from. If you are into something hot and spicy, the best condiment would be the bhut jolokia sauce. When it comes to hotness, this would definitely top the scale.
This sauce is made from the world's hottest chili pepper. It is so hot that touching or smelling it could lead to possible burns. It is because of its hotness that it has become quite popular among cooks and food enthusiasts alike. These days, there are already many brands that have their version of this hot condiment.
Some companies are not just producing products for mass consumption. There are some that also make private label sauces. These sauces are placed in special bottles that were designed by the customer that requested for them. This service caters to companies and other people that want to use the sauces as a great giveaway.
It is also possible for people to just create their own sauce especially if they love cooking very much. This is commonly done in a lot of restaurants and in so many homes. Many dining establishments are known for having signature sauces. Making sauces from scratch allows you to use any ingredient you like.
To create the bhut jolokia sauces, one of the ingredients you need to have are the ghost chili peppers. To make the condiment, you are free to use any ingredient that you feel could make it hot and delicious. Common ingredients you can use are cumin, garlic, cloves, different types of peppers, vinegar, and sugar.
Before making this, make sure you have all the protection that you need. Safety gear is necessary since direct contact with the peppers can hurt your eyes and your skin. It is important to wear gloves, a long sleeved shirt, a mask, and goggles. Always have cold water ready in case you get burned.
Once you have created the sauce, transfer it in a glass container. It has to be clear so its contents will be very visible. For those making it at home, keep it away in a place that would not easily be reached by children if you have kids. It is also advisable to label the jar or container to make sure that no one will ingest it by mistake.
To counter the extreme hotness of these sauces, it would help if you will always have the necessary antidote on hand. Milk is very effective in dealing with capsaicin in the pepper. Some people would ingest honey to lessen the sting. It is also a good idea to have some starchy food around like rice and white bread.
Bhut jolokia sauce can be paired with all sorts of dishes. It is a delicious dip for your chicken wings, French fries, onion rings, and other fried goodies. It is also the best ingredient for adding more heat to your stew, soup, and chowder.
This sauce is made from the world's hottest chili pepper. It is so hot that touching or smelling it could lead to possible burns. It is because of its hotness that it has become quite popular among cooks and food enthusiasts alike. These days, there are already many brands that have their version of this hot condiment.
Some companies are not just producing products for mass consumption. There are some that also make private label sauces. These sauces are placed in special bottles that were designed by the customer that requested for them. This service caters to companies and other people that want to use the sauces as a great giveaway.
It is also possible for people to just create their own sauce especially if they love cooking very much. This is commonly done in a lot of restaurants and in so many homes. Many dining establishments are known for having signature sauces. Making sauces from scratch allows you to use any ingredient you like.
To create the bhut jolokia sauces, one of the ingredients you need to have are the ghost chili peppers. To make the condiment, you are free to use any ingredient that you feel could make it hot and delicious. Common ingredients you can use are cumin, garlic, cloves, different types of peppers, vinegar, and sugar.
Before making this, make sure you have all the protection that you need. Safety gear is necessary since direct contact with the peppers can hurt your eyes and your skin. It is important to wear gloves, a long sleeved shirt, a mask, and goggles. Always have cold water ready in case you get burned.
Once you have created the sauce, transfer it in a glass container. It has to be clear so its contents will be very visible. For those making it at home, keep it away in a place that would not easily be reached by children if you have kids. It is also advisable to label the jar or container to make sure that no one will ingest it by mistake.
To counter the extreme hotness of these sauces, it would help if you will always have the necessary antidote on hand. Milk is very effective in dealing with capsaicin in the pepper. Some people would ingest honey to lessen the sting. It is also a good idea to have some starchy food around like rice and white bread.
Bhut jolokia sauce can be paired with all sorts of dishes. It is a delicious dip for your chicken wings, French fries, onion rings, and other fried goodies. It is also the best ingredient for adding more heat to your stew, soup, and chowder.
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