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mardi 11 novembre 2014

Must Remember Considerations When Planning Your Wedding Menu

By Mayra Pierce


A menu is only as great as the amount of satisfaction it gives to the people who take it. This is why couples have to plan out well the number of cuisines and the specifics of what they will be putting down on the table on their wedding reception. Most of the time, the wrong choice of food can ruin the entire celebration, so better yet spend time finalizing a list of this aspect as well.

Part of the entire wedding plan is choosing the menu that should be served. One good example is the proven high quality wedding menu available on select restaurants and venues around Boston Massachusetts. The entire celebration could have the best motif and the perfect couple on board but without a great food to enjoy the congratulations and wishes from the guests, it will be incomplete.

Going back to your part, it is important for you to understand that choosing foods is not just any simple selection where you get to pick what you see first. It requires planning. And planning takes time. So if you are aware on what to do first, then you can save a lot of time and effort.

One of the basic things you can check is your guest list. By now you must already have a tentative, if not final, list of the people who will be attending your wedding. Evaluate their profiles to see what group of foods would most likely appeal to their taste.

Also, you have to consider the season. A lot of couples fail to think about this, focusing more on some other preparations like giveaway and limousine services. But season can help you a lot in the selection process. For instance, if you choose to have your wedding sometime in winter, soup can be among your top picks.

Then of course, consider your own personal picks for food. You are the hosts after all. Think of what will appeal to your taste. You cannot let yourself get hungry considering the number of people you still need to greet and the post celebration events you will have to attend. Start from your own list of favorites.

Now, let us try to check the place. Consider where you plan to have your reception. If it is on the beach, then certain limitations might be a bother. However, you have to remember that catering services at present can already bring with them ovens, tables and refrigerators for service. Besides, beach can be the ideal avenue for barbecue. Know your venue and imagine yourself eating in there.

And of course, do not forget the budget. Great foods most of time spell out higher prices so do not limit yourself to a certain selection. Look for alternatives if you think your choice cost higher than your budget. Also, you may want to ask if the menu fee already includes the service of the staff. Other catering services ask a separate fee for this. Be sure to get the details of the offer.

Your grand day deserves the best foods. Know your options and work on a selection from there. If you need to brainstorm, then do so. Call your family and friends and ask for suggestions. Two heads are better than one. But more is better especially if they all want your day to be great.




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