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lundi 15 juin 2015

Planning Ahead With One Dish Chicken Recipes

By Bernadette Martin


Cooking is made easier in your preparation methods. One dish chicken recipes is an example of this. Of course, you also have to think of making this taste good so this takes some planning as well. Once you have the basic method then you can follow this and you can add various ingredients and flavors to make it different.

There are a lot of things that one can try, including stews, curries and casseroles. You can find these at restaurants and you can master them at home as well. It is just a case of practice. Once you start to experiment with methods and techniques you will just have to get various ingredients that you can decide upon. There is lots that you can do with this.

There are different types of stews and different types of curries. There are also different types of starches to put in. These come from different countries, so you can put in different countries. You will never get bored because you can actually try something new every night. Some people who enjoy cooking can experiment with various dishes.

You can put the slow cooker on before you go to work and you can be prepared in this way so your dinner will be waiting for you when you get back home. This means that you won't have that extra stress hanging over you when you get home, wondering what to cook. It makes things a lot easier.

A lot of people make curries of different kinds. Some like them mild with yoghurt. This does not take long to make. Others like to make them with lots of spices and this will take a lot longer because the flavors need to marinade for a while. This usually needs to cook slowly as well. One can serve this with vegetables in the pot.

Stews are versatile and come in many forms. They can be thickened with flour or with vegetables as they cook away. Couscous is also a good one to use if you put it in at the end because the casserole or stew will absorb all of the water. You will use this for Moroccan chicken. Potatoes seem to thicken up a stew most of all.

Roast chicken is also good as a one pot dish, except that you put this in a tray. To be on the healthy side, this is not smothered in oil. One only needs a little olive oil at the bottom. You can choose your vegetables that you want. Usually one goes with potatoes and squash as well as pumpkin. There is usually enough for the next day, and leftovers are always great.

You can also bring out the flavors, using something mild, but flavorsome, using something like olives and tomato. A Spanish chicken is done in this way. It is cooked with courgettes and mushrooms and easy to make. This is also just left in the oven and is very tasty. These are dishes that guests will enjoy. A chicken pie can also be served in one pot very easily. You may struggle in the beginning, but you will soon find that this is simple to do.




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