You may have noticed when you have completed your maneuvers and are about to eat that some of your battalion mates are carrying around a different kind of MRE. Some are eating ones marked kosher, and others have halal meals ready to eat given to them. This is making you wonder if they are better than your ordinary MRE. Should you really want to pursue this line of inquiry, then do read on in this article for more information.
Halal food is a type of food that is especially prepared according to guidelines set by Muslim holy men or imams, and also those that are set forth in the Islamic Holy Book or the Koran. In terms of kosher foods, these are food prepared under guidelines of the Jewish holy leaders, or rabbis, and also by rules under the Jewish Holy Book the Torah.
Almost everyone in the world will be familiar with the term halal and the symbol associated with it. Quite a lot of items are considered halal or allowed when it has the symbol on it, as being opposed to something that is haram, which is forbidden. Lifestyle choices can also be encompassed under this classification, where these be hotels, tourist spots and fashion lines and clothing. In Muslim countries there are even such things as approved television shows.
When it comes to things kosher, followers of this preparation of food Is gaining ground as well, especially in the United States. A significant difference between halal and kosher food preparations is that for Muslims artificial ingredients and condiments are never allowed. In kosher, it is not so strict and may even allow artificial sweeteners and even monosodium glutamate, which you will never find in Muslim regulated foods.
Quite a few believe that since the Jewish and Islamic traditions all originate from the patriarch Abraham, then what is halal is also kosher and vice versa. This of course is very far from the truth, and to avoid potentially embarrassing and possibly even dangerous social situations, one should erase this from his or her mind when interacting with these two cultures.
Probably one of the more salient differences between kosher and Muslim preparation is the way they ritually prepare meat from slaughtered animals. For Muslims, plenty of prayers still need to be done to Allah before slaughter begins. On the other hand for the Jews no prayers are needed as long as a rabbi is the one that prepares the meat.
In kosher preparations alcohol is permissible in the ingredients. However, for Muslim foods, alcohol will always be haram. Thus do not expect to have a Muslim fruitcake anytime soon, definitely you will be able to find a kosher fruitcake. Interestingly fruits and vegetables are always allowed by Muslims but they can only be kosher for a Jew as long as no bugs or insects have touched them. Likewise grape and fruit products will always be kosher only if they are made by Jews.
In conclusion hopefully this article has shown the basic differences of these two kinds of religious meal preparations. Thus if this article has done its job properly, next time that you see an MRE with such markings of either preparation, you will not be as confused.
Halal food is a type of food that is especially prepared according to guidelines set by Muslim holy men or imams, and also those that are set forth in the Islamic Holy Book or the Koran. In terms of kosher foods, these are food prepared under guidelines of the Jewish holy leaders, or rabbis, and also by rules under the Jewish Holy Book the Torah.
Almost everyone in the world will be familiar with the term halal and the symbol associated with it. Quite a lot of items are considered halal or allowed when it has the symbol on it, as being opposed to something that is haram, which is forbidden. Lifestyle choices can also be encompassed under this classification, where these be hotels, tourist spots and fashion lines and clothing. In Muslim countries there are even such things as approved television shows.
When it comes to things kosher, followers of this preparation of food Is gaining ground as well, especially in the United States. A significant difference between halal and kosher food preparations is that for Muslims artificial ingredients and condiments are never allowed. In kosher, it is not so strict and may even allow artificial sweeteners and even monosodium glutamate, which you will never find in Muslim regulated foods.
Quite a few believe that since the Jewish and Islamic traditions all originate from the patriarch Abraham, then what is halal is also kosher and vice versa. This of course is very far from the truth, and to avoid potentially embarrassing and possibly even dangerous social situations, one should erase this from his or her mind when interacting with these two cultures.
Probably one of the more salient differences between kosher and Muslim preparation is the way they ritually prepare meat from slaughtered animals. For Muslims, plenty of prayers still need to be done to Allah before slaughter begins. On the other hand for the Jews no prayers are needed as long as a rabbi is the one that prepares the meat.
In kosher preparations alcohol is permissible in the ingredients. However, for Muslim foods, alcohol will always be haram. Thus do not expect to have a Muslim fruitcake anytime soon, definitely you will be able to find a kosher fruitcake. Interestingly fruits and vegetables are always allowed by Muslims but they can only be kosher for a Jew as long as no bugs or insects have touched them. Likewise grape and fruit products will always be kosher only if they are made by Jews.
In conclusion hopefully this article has shown the basic differences of these two kinds of religious meal preparations. Thus if this article has done its job properly, next time that you see an MRE with such markings of either preparation, you will not be as confused.
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Get a summary of the things to consider before selecting a supplier of halal meals ready to eat and more information about a reputable supplier at http://www.halalcertified.com/about-us now.
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