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samedi 18 janvier 2014

Treat Yourself With Champagne Chocolate Truffles

By Marissa Velazquez


The incredibly fine and delicious taste of a real chocolate is the main reason for its worldwide popularity among children and adults. If you are aware of the fact that it affects the endorphin level as well, it's no wonder so many people enjoy in this lovely flavor. But, some desserts that include it are really something else. Take, for example, the amazingly delicious champagne chocolate truffles.

Exquisite combination of a high quality champagne, the best quality chocolate, smooth and irresistible cream and the freshest butter you can imagine is something you should treat yourself with at least in some very special occasions. Incredibly smooth, these small balls of pure delight are something really special, something you should definitely try. Elegant and luxurious, irresistibly tasty and just amazingly good.

Although truffles were first made somewhere in the beginning of the nineteenth century, the first champagne truffle was originally created by Adolf Teuscher, back in 1947. His famous truffles are still very popular all around the world and many people consider them the best ever made. Delicious and light flavor of luxurious wine beautifully complements other flavors on the most exciting way.

Original recipe contains fresh butter and heavy cream, the best quality champagnes, and generous amounts of rich, aromatic dark cocoa in the filling. Everything is generously coated with smooth and delicious ganache, dipped in milk chocolate and iced with sugar. The recipe is still the same, of course, it would be unthinkable to change something that is so good.

Of course, other confectioners also offer their versions of this famous, royal treat. Some are really exciting, for example, the one enriched with fine, delicate touch of strawberries. There is also even more luxurious version available, the one that contains golden leaves instead of iced sugar, but it all depends on your taste. In any case, these desserts are made for very special occasions.

It would be great to get a box of these lovely balls of a pure pleasure as a gift. If you need a perfect gift for someone you love, this might be the best choice. This spectacular combination of tastes is something your special someone will surely appreciate. It tastes great, it looks beautiful, and it surely is the most elegant eatable gift you can imagine.

You could also try to make similar desserts in your own kitchen. They won't be exactly the same, but they do taste amazingly good. You have to melt white chocolate in a little bit of heavy cream. Add some butter and champagne, whisk the mixture and deep freeze it. Quickly form little balls, and coat them with ganache. Now you just have to roll them in iced sugar, and that's it. They taste really good, and it isn't hard to prepare them.

There are so many recipes for making these amazingly delicious champagne chocolate truffles, but the real ones are still something else. Smooth and delicious, delicate and elegant, these luxurious desserts are simply tempting. Your palate will appreciate the opportunity for trying them, and you will never forget this incomparable taste. Treat yourself with something really amazing, and enjoy.




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